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Title: | Tolerance determination of Four wheat Cultivars to different Levels of Salinity |
Authors: | Hamadi, Salman, Mohemed O. Hamdi J. Ali, Abd ul – Lateef M. |
Keywords: | Tolerance determination, wheat Cultivars |
Issue Date: | 2009 |
Publisher: | Journal of university of Anbar for Pure science |
Abstract: | A pot study was implemented at Al _ Dawar Research Station during 2005-2006 according to R-C-B-D arranged as split plots with five replicates . four wheat Cultivars (IpA99، Sham 6 ، Tamooz and Abu- Graib ) were used as main treatments and five salinity levels (3 , 6 , 9 , 12 and 15 ds/m as secondary treatment . The aim of the study was to evaluate four wheat cultivars tolerance to different levels of sallnity . Result showed that yield and its components decreased with elevating salt level , especially at 12 and 15 ds/m . moreover , there were differences exist between cultivars ( IpA 99 and Sham6 ) were the most tolerant comparing with other cultivars . |
URI: | http://localhost:8080/xmlui/handle/123456789/4593 |
ISSN: | 1991-8941 |
Appears in Collections: | قسم المحاصيل الحقلية |
Files in This Item:
File | Description | Size | Format | |
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Tolerance determination of Four wheat Cultivars to different Levels of Salinity.pdf | 118.06 kB | Adobe PDF | View/Open |
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