Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/4784
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dc.contributor.authorHalim, Oqbah Abdul-
dc.contributor.authorAbdullah, Qasim Khlaif-
dc.contributor.authorjumaa3, Asmaa wajeh-
dc.date.accessioned2022-10-21T22:07:55Z-
dc.date.available2022-10-21T22:07:55Z-
dc.date.issued2020-
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/4784-
dc.description.abstractThis study included people who suffer from high percentage of diabetic ketoacidosis, where the tests were conducted on three groups of people with diabetes type 1 and patients with diabetes type II and the last group was control. Biochemical and immunological tests were performed and compared to control. Material and methods: Samples were collected from patients who had a high level of diabetic ketoacidosis and were divided into 20 patients with type 1 diabetes, 20 patients with diabetes type 2 and 20 samples that were healthy for control. Biochemical tests included RBS, HBA1c, GOT, GPT, folic acid. Result and discussion: the percentage of RBS and HBA1c in patients suffering from high ketoacidosis, where the highest percentage of RBS and HBA1c in the blood was recorded in patients with diabetes type I, reaching 445 and 11.7, compared to the rates of RBS and HBA1c in patients with diabetes type II, which reached 216, 8, respectively, and compared to control, where the ratios were 83 and 8, respectively.en_US
dc.language.isoenen_US
dc.publisherSys Rev Pharmen_US
dc.subjectDiabetic Ketoacidosis,en_US
dc.subjectimmunological variablesen_US
dc.subjectbiochemical,en_US
dc.titleEffect of Diabetic Ketoacidosis on Some Biochemical and Immunological Variablesen_US
dc.typeArticleen_US
Appears in Collections:قسم علوم الحياة

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