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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | علي عبد الراوي, حسين | - |
| dc.contributor.author | فتاح كامل, عمر | - |
| dc.date.accessioned | 2022-10-26T18:41:27Z | - |
| dc.date.available | 2022-10-26T18:41:27Z | - |
| dc.date.issued | 2014 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/7006 | - |
| dc.description.abstract | Abstract The aim of this research was to explore the relationship between the animal food production and its self-sufficiency degree in Al-Anbar governorate in 2012, the first division of the research deals with the animal food production in the governorate while the second division deals with the self-sufficiency degree of the food. The research ended with conclusions and recommendation. مما رما اد (٢) (من اول) ٢٠١٤ ( ٤٢٣ ) The research concluded that the total of animal food production in 2012 was (89432) tons milk production occupied the first grade in terms of its quantity and ratio input from the total animal food production in the governorate totalize (36924) tons in ratio of (41.3%), white meat production occupied the second grade totalize (27298) tons in ratio of (30.5%), red meat production occupied t | en_US |
| dc.publisher | Journal of the University of Anbar for Humanities | en_US |
| dc.title | انتاج الغذاء الحيواني ودرجة الاكتفاء الذاتي منه في محافظة الانبار لعام 2012 | en_US |
| Appears in Collections: | قسم الجغرافية | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 98a8e2462e3d4a98.pdf | 1.37 MB | Adobe PDF | View/Open |
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